Annapurna Nepáli Étterem

A zesty fusion of crunchy edamame and peanuts tossed in a fiery dressing

Bite-sized crispy shells filled with tangy her and spice water, Nepali style mashed potatoes, and fresh herbs for an explosion of flavours in every bite.

Two pieces of crispy Nepali pastry filled with your choice of chicken or spicy buffalo meat.

Two pieces of crispy Nepali pastry filled with your choice of chicken or spicy buffalo meat.

Two pieces of crispy Nepali pastry filled with your choice of chicken or spicy buffalo meat.

Eight pieces of the famous traditional Nepali snack. Served with a spicy chutney. Choose your favorite one from steamed, deep fried, tandoori, chili or pan-fried.

Eight pieces of the famous traditional Nepali snack. Served with a spicy chutney. Choose your favorite one from steamed, deep fried, tandoori, chili or pan-fried.

Eight pieces of the famous traditional Nepali snack. Served with a spicy chutney. Choose your favorite one from steamed, deep fried, tandoori, chili or pan-fried.

Juicy chicken wings, uniquely shaped like lollipops, fried to crispy perfection.

Twelve pieces of juicy chicken breast bites, uniquely shaped like popcorns, fried to crispy perfection.

A spicy and smoky dish featuring grilled chicken meat marinated in Nepali spices, mustard oil, garlic, and ginger, served cold.

A selection of our authenthic Nepali dishes. 2 pieces of each of our momos, 1 chicken and 1 buff shaphaley, 2 pani puris, 2 chicken lollipops, 4 chicken popcorns and a serving of the spicy edamame and peanut salad. Served with two different chutneys and ketchup-mayo.

A warm and hearty noodle soup, that features tender noodles swimming in a rich, aromatic broth infused with garlic, ginger, and Himalayan spices.

A warm and hearty noodle soup, that features tender noodles swimming in a rich, aromatic broth infused with garlic, ginger, and Himalayan spices.

A delightful twist on the classic momo. The dumplings are served in a tangy, spiced broth (jhol) made with roasted tomatoes, sesame seeds, and a blend of aromatic herbs.

A delightful twist on the classic momo. The dumplings are served in a tangy, spiced broth (jhol) made with roasted tomatoes, sesame seeds, and a blend of aromatic herbs.

A delightful twist on the classic momo. The dumplings are served in a tangy, spiced broth (jhol) made with roasted tomatoes, sesame seeds, and a blend of aromatic herbs.

Slow-cooked to tender perfection, a blend of rich flavors resulting in a Nepali twist on the classic barbecue.

The pork belly is slow-cooked until tender, then lightly crisped and tossed in a vibrant sweet and sour glaze made with a blend of soy sauce and honey. An irresistible blend of crispy, tangy, and sweet.

Tender, spiced chicken pieces grilled to perfection, a Nepali street food favorite.

Crispy, spicy, a twist on the classic buffalo wings. Fresh cauliflower florets are lightly battered, fried to a golden crisp, and then tossed in a tangy, zesty buffalo sauce. Whether you're a vegetarian or just looking for a lighter option, our Buffalo Cauliflower delivers bold flavor in every bite.

A Nepali twist on the classic and beloved dish of Indian cuisine, which is chicken cooked in a creamy tomato sauce. Served with warm naan, it is a must-try dish for all Indian food lovers.

A Nepali twist on the classic and beloved dish of Indian cuisine, which is chicken cooked in a creamy tomato sauce. Served with warm naan, it is a must-try dish for all Indian food lovers.

A Nepali twist on the classic and beloved dish of Indian cuisine, which is chicken cooked in a creamy tomato sauce. Served with warm naan, it is a must-try dish for all Indian food lovers.

Tender pieces of chicken are marinated and stir-fried to perfection with vibrant bell peppers, onions, and green chilies, all tossed in a savory and spicy soy-based sauce. With its perfect balance of heat and sweetness each bite delivers a satisfying burst of flavor. Ask for a non-spicy option as well, otherwise it is a must-try for spice lovers.

Tender pieces of chicken are marinated and stir-fried to perfection with vibrant bell peppers, onions, and green chilies, all tossed in a savory and spicy soy-based sauce. With its perfect balance of heat and sweetness each bite delivers a satisfying burst of flavor. Ask for a non-spicy option as well, otherwise it is a must-try for spice lovers.

Aromatic curry dish featuring your choice of chicken, or vegetables cooked in authentic Nepali spices for a truly flavorful experience. Served with dal and rice.

Aromatic curry dish featuring your choice of chicken, or vegetables cooked in authentic Nepali spices for a truly flavorful experience. Served with dal and rice.

A selection of momos prepared in various ways, filled with your choice of chicken, buffalo, or paneer.

Fluffy, aromatic long-grain rice, steamed to perfection.

Crispy golden fries tossed in a blend of Nepali spices, including cumin and coriander.

Soft and fluffy flatbread, perfect for pairing with curries or enjoying on its own. For more flavors, ask for a garlic one.

A tangy and spicy mix of dry noodles, and fresh veggies, tossed with a zesty blend of spices. Crunchy, flavorful, and irresistibly addictive.

Wok-tossed rice with a medley of fresh vegetables, scrambled eggs, and chicken all seasoned with soy sauce and a hint of garlic. Make it a main course for 3990 Ft with vegetables or 4490 Ft with chicken.

A classic stir-fried noodle dish packed with vibrant vegetables and tender chicken, tossed in a savory blend of soy sauce, garlic, and aromatic spices. Make it a main course for 3990 Ft with vegetable or 4490 Ft with chicken.

Chocolate cake with Nepali chiya flavoured cream and fresh fruits.

The most exquisite Nepali dessert. This festive treat is a soft, steamed rice flour dumpling shaped like a fish, filled with sweet cream, served with orange sauce topping.

Made from freshly grated carrots slow-cooked in ghee, milk, and sugar, this luscious sweet treat is infused with cardamom and garnished with roasted nuts.